Our 2017 Chardonnay, bottled for release in early April, is a wonderful, supple white wine characterized by subtle aromas of green apple, some lemon, peach, and a hint of vanilla.
Last week, The San Francisco Chronicle Wine Competition announced that our 2017 Chardonnay has received a Silver medal in its 2019 competition. We can hardly wait to share this incredible wine with you!
Keep an eye on your inbox in March for the release notice, which will be available for shipping just in time for Easter.
